GourmetFest is a foodie extravaganza that features an exclusive roster of Relais & Châteaux chefs, the world's best wine estates and the finest luxury brands.
Our annual winter event in beautiful Carmel-by-the-Sea includes a welcome party, wine tastings, cooking demonstrations, lunches, dinners and more.
Established in 1954, Relais & Châteaux is an association of landmark hotels and restaurants operated by independent innkeepers, chefs, and owners who share a passion for their businesses and a desire for authenticity in their relationships with their clientele.
For more information about GourmetFest, please click the link below to visit our website.
