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Storage

How long can an uncorked bottle last. Do you keep it in the refrigerator?
Answer From Expert Roger Bohmrich MW

This seems to be a popular subject, and it suggests that many wine drinkers are concerned about what to do with an open bottle, and how long it can be kept. Unfortunately, as with many wine-related topics, there are no exact rules that apply to all wines or situations.

The simple answer is to consume a wine at one sitting, or the next day, and you will not have to worry about serious deterioration. The lighter, more delicate the wine, the faster it will deteriorate. To keep opened wine for several days, you may want to purchase a stopper and pump kit which "evacuates" the air partially, or a preservative spray that inserts a layer of inert, non-toxic gas followed by a stopper. Both systems are inexpensive and available at liquor stores or at wineenthusiast.com

Whites are best kept in the refrigerator. Opinions vary as to the best practice with reds, and some people also keep these in the fridge, allowing them to reach room temperature again before serving. Big, powerful, youthful reds are often better - more open and revealing - the next day, even if you simply put the cork back in the bottle.


About Our Expert

Roger has enjoyed a lengthy career in the wine trade as an importer and retailer, and at present he is an educator, speaker and consultant. He set up and managed Millesima USA, a New York merchant affiliated with a leading European company. Previously, he served as senior executive of importers Frederick Wildman & Sons. In recent years, Roger has judged wine competitions in Argentina, Turkey, Portugal, China and the U.S. Roger is one of America's first Masters of Wine.

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