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Tips For Ordering Wine At Restaurants: A Guide For Every Wine Enthusiast

by Miles Wagner

Ordering wine at a restaurant shouldn't be intimidating. Whether you're a novice or a seasoned wine lover, these practical tips will help you navigate the wine list with confidence and ensure you get the perfect bottle for your meal and budget.

Start with Your Budget

* Discuss the price range with your dining companions before the sommelier arrives
* Look for wines in the middle range of the list—these often offer the best value
* Don't be afraid to point to a price point on the menu when asking for recommendations
* Remember that wines by the glass let you sample different varieties without committing to a full bottle

## Communicate Effectively with the Sommelier

* Share your usual wine preferences and favorite varieties
* Mention the dishes your table has ordered
* Use descriptive terms like "light," "bold," "fruity," or "dry"
* Ask about their personal recommendations within your price range

Consider the Food Pairings

* Light dishes generally pair well with lighter wines
* Rich, heavy dishes call for full-bodied wines
* Consider regional pairings—Italian wines with Italian food often work well
* When in doubt, versatile wines like Pinot Noir or Chablis pair well with many dishes

The Tasting Ritual

1. When the wine arrives, check that the label matches what you ordered
2. Examine the cork if presented—it should be moist and not crumbling
3. Take a small sip to check for any faults
4. Only reject the wine if it's truly flawed, not just if you don't prefer the taste

Pro Tips

* Research the restaurant's wine list online beforehand if possible
* Consider ordering from lesser-known wine regions for better value
* Don't hesitate to ask about bin ends or special offers
* For group dinners, consider ordering multiple bottles of different varieties

Common Pitfalls to Avoid

* Don't automatically choose the second-least expensive wine (restaurants know this trick)
* Avoid ordering solely based on familiar brand names
* Don't feel pressured to order wine if you prefer something else
* Never pretend to know more than you do—sommeliers appreciate honest questions

Remember, the goal is to enjoy your dining experience. The best wine choice is one that you and your companions will enjoy, regardless of price or prestige. Trust your palate and don't be afraid to ask questions—most sommeliers are passionate about wine and happy to share their knowledge.


About the Author

Miles Wagner - I’m Miles Wagner — Wine is both my career and enduring passion – when I’m not curating my restaurant’s cellar or traveling wine regions abroad, you’ll likely find me digging for hidden gems at local shops or geeking out at blind tasting meetup groups on weekends. I simply can’t get enough of the juice!

Visit Miles Wagner's Website