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Local Event
Cost: $120
Join us on Thursday January 30th for our first wine dinner of 2025 at Bowood by Niche! This month's dinner features wines from the Friuli Venezia Giulia region of Italy, with education from Shannon Behnen of Vintegrity Wines. Guests will enjoy a menu prepared by Bowood by Niche Executive Chef Jonathan Duffe, with dishes inspired by northern Italian regional cuisine and the flavors of winter in Friuli. Friuli, located in northeastern Italy, is home to some of the greatest white wines in the country!
This is a ticketed, limited capacity event in the Bowood Dining Room, with two seatings at 5:15 and 7:30. Guests will have the opportunity to purchase wine to take home at the conclusion of dinner!
Menu:
Welcome Glass: Scarpetta Sparkling Ribolla Gialla
First Course
“Rosa Di Gorizia” Radicchio Salad - Gorgonzola dressing, balsamic, prosciutto
Pairing: Ronc Platat G.A.F. Friuli Blanc 2022
Second Course
“Frico” Potato Grain - Yukon potato, onion, montasio foam, chive
Pairing: Due del Monte Collio Ribolla Gialla 2021
Third Course
“Triestino” - Slow cooked beef, polenta, dried tomato, olive oil
Pairing: Due del Monte Rosso 2020
Fourth Course
“Gnocchi De Prugne” Sweet Dumplings - Smoked ricotta, prune, brown sugar, cinnamon
Pairing: Scarpetta Cabernet Franc 2022