Winter Beer Dinner - The Tap Bloomington

Ticket Includes $75/PP:

• Delta Quadrant collectors glass
• 5-course meal (menu below)

Embark on a flavorful adventure at The Tap’s Winter Beer Dinner, where global cuisine meets expertly crafted beers in a multi-course experience. Each dish highlights international flavors and traditions, thoughtfully paired to bring out the best in our seasonal and signature brews.

WELCOME BEER: Kerfuffle, Special Bitter

1st Course: Chipotle Chicken Empanada

chipotle chicken, black bean corn salsa, cheese, enchilada sauce, avocado sauce

Beer: Michelada with Social Lager

2nd Course: Pho Beef & Noodle Soup

beef, noodles, onions, jalapeños, cilantro, scallions, rich pho broth

Beer: Tapenator, Dopplebock

3rd Course: Winter Mediterranean Salad

spinach & arugula blend, pomegranate seeds, feta cheese, red onions, shallots, balsamic dressing

Beer: Finney IPA, West Coast IPA

4th Course: Deconstructed Beef Wellington

beef filet, puff pastry, mushroom duxelles, Dijon mustard, peppercorn Delta Quadrant sauce

Beer: Delta Quadrant, Belgian Quad

5th Course: Chocolate Rum Cake

chocolate cake, rum glaze

Beer: Kill the Lights, English Imperial Stout