Local Event
Cost: $45
Get Ready for the Perfect Holiday Pairing
Looking to elevate your holiday gatherings? Learn how to create a stunning charcuterie board while sipping Elsom Cellars' favorite wines at this hands-on masterclass event led by Erica of Boards by Erica. Whether you're looking to step up your hosting game or looking for the perfect date night activity, this hands-on class will have you impressing guests with your new skills!
What to Expect:
About the Instructor: Erica Lent is a classically trained chef with over 12 years of experience in the fine dining industry. A graduate of culinary school from Johnson & Wales University, she gained national recognition as the first runner-up on Season 41 of Food Network’s Chopped. She is now the Chef/Owner of Boards by Erica, a women-led charcuterie company serving the Seattle area and beyond.
When: Sunday, December 8, 2024
Hosted By: Boards by Erica & Elsom Cellars
Where: Elsom Cellars | 2960 4th Ave S Seattle, WA 98134
Time: 3pm – 5pm
Cost: $45 (Includes all materials + a glass of wine)
Limited Spots Available – Book Now!
Perfect for friends, couples, or anyone wanting to add a touch of culinary magic to their holiday season!
Hosted by
Elsom Cellars & Boards By Erica
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