Celebrate the flavors of autumn with our sommelier-guided wine and food pairing experience, featuring autumn flavored French macarons by Ivy's Macs & More. Led by Wine Educator Missa Capozzo, this immersive event will showcase five exquisite Broken Creek Vineyard wines meticulously paired with five French macarons, as well as interactive demonstrations exploring the fundamentals of wine and food pairing, offering valuable insights and tips.

Macaron menu includes apple, pumpkin, cranberry, chocolate pecan, and salted caramel macarons.

• Please note: although not made in a gluten free kitchen, macarons are made with almond flour and naturally gluten free

This is a 21+ event. Class starts promptly at 6:00. Doors open at 5:30 if you'd like to arrive early and purchase a glass of wine or wine slushee before class begins.