Experience an unforgettable culinary journey at Barrel and Bones with our exclusive WhistlePig Whiskey Dinner! Indulge in an evening of exquisite flavors expertly paired with premium WhistlePig. Savor cocktails crafted to perfection, each complementing our specially curated menu selections.

Join us for an extraordinary dining experience where every sip and bite is a celebration of taste and southern tradition. Reserve your seat now and elevate your evening with unparalleled culinary delights and the finest whiskey creations.

WELCOME COCKTAIL | WhistlePig Piggyback Gold Rush

WhistlePig PiggyBack 100 Proof Bourbon, Freshly Squeezed Lemon Juice, Honey Syrup, Lemon Twist

FIRST COURSE

Iberico ham & Sea Scallops Mousse

Seared Diver Scallop, Vanilla-butternut Squash Foam, Crispy Iberico Ham, Sweet Corn Crisp, Rosemary Honey Gastrique

SECOND COURSE:

Pork Loin Pate en Croute | CAMPSTOCK WHEAT WHISKEY

Duroc Pork Loin, Smoked Pork Belly, Pistachios, Cranberries, Apricots, Flaky Pastry Dough, Bacon-orange Jam, Charred Persimmon chutney, Pickled Mustard Seeds

THIRD COURSE:

Smoked Porchetta | WHISTLEPIG RYE AGED 10 YEARS SMOKED MAPLE OLD FASHIONED

Smoked Rolled Pork Belly, Fresh Herbs, Fennel Pollen, Charred Heirloom Tomatoes, Black Winter Truffles Risotto

FOURTH COURSE:

Pig in a blanket | WHISTLEPIG ESTATE OAK RYE AGED 15 YEARS

Butterscotch Mousse, Espresso Soaked Cake, Chocolate Sablé Cookie, WhistlePig Salted Caramel