Experience Wedgewood Cheese Bar.. at The Monger’s Table
A new, intimate event series that combines culture, culinary traditions, and education.

We invite you to join us at The Monger’s Table – an event series that allows us to introduce you to Wedgewood Cheese Bar and our passion for food, beverage, storytelling and education.

It’s more than a class, but not quite a dinner. The Monger’s Table is something in between. We 'lldive deep into the traditions of regional food & drink, that not only showcase amazing cheese and wine pairings, but extends to traditional flavors, bites, provisions, salads, snacks, and desserts, plus generous pours of paired beverages.

On November 10, you'll be whisked away to coastal France -- Brittany and Normandy -- known for their deep cultural rivalry, as well as their rich legacy of cheese, butter, & cidermaking -- cultured butter, tinned fish, seaweed, buckwheat, Mimolette, galette, & chevre & more-- all hail from these cherished regions.

Stories are exchanged, and plates are passed at The Monger’s Table. Led by co-owners Stevie & Michelle Webb, plus special guests from the Triangle's hospitality community, we invite you to join us – and grab a seat at The Monger’s Table with us this fall.