Local Event
Cost: $45
Join another guest chef from Japan, chef Natsumi in a hands-on cooking experience where you’ll learn the art of making traditional Onigiri and Miso Soup. With her deep passion for cooking and wellness, Natsumi teaches you not only how to craft these comforting Japanese dishes but also how food can nourish both body and soul. Whether you’re a beginner or experienced in the kitchen, Natsumi’s guidance will inspire you to connect with the essence of Japanese flavors while promoting a balanced, healthy lifestyle.
During the class, you will make,
3 Onigiri- grilled salmon/ umeboshi / and 1 more decided later
Miso soup - She will provide her house made miso paste and dashi base from her hometown Kagawa prefecture. Rich in Umami!!
*You can order extra food or drinks for 10% off at the next door, UROKO.