• Music: A live DJ will set the tone for the evening, creating an immersive atmosphere. Note: Some music may contain explicit language or material depending on the theme.
• 6-Course Plated Dinner: Each course is carefully curated to reflect 2Pac's West Coast classic tracks on All Eyez On Me.
• Culinary Insights: Our culinary experts will share the inspiration behind each dish, weaving in themes of music, artistry, and storytelling.
• Wine Pairings: A resident sommelier will expertly pair wines with the courses, elevating your dining experience.
• Engaging Host: Enjoy an evening filled with entertainment, exclusive surprises, and opportunities to win exciting giveaways.

First Seating: Doors open at 4:00 PM, and service starts at 4:30 PM.

Second Seating: Doors open at 7:30 PM, and service starts at 8:00 PM.

General Admission — $100 per guest: Includes six themed fine-dining courses created by Chef Jermond and Amber.

General Admission + Wine Pairing — $145 per guest: Guests age 21+ will have a curated wine pairing for each course. Note: Outside beverages are not allowed.

Heaven Ain’t Hard To Food

Rice Cloud, Sweet Crab, Yuzu Mayo, Tomato Pearls, & Chives. *V/Vg: Heart of Palm

Picture Me Rollin’

Henny Glazed Duck Wings, Sweet Potato Mousseline, Cornbread Gremolata, Collard Chiffonade. *V/Vg: Citrus-Henny Tempura Cauliflower

California Love

Dan Dan Noodle, Gumbo-Dan Sauce, Smoky 5-Spice Mushrooms, Cilantro, Preserved Mustard Greens, Crushed Peanuts & Crispy Okra. *V/Vg

I Ain’t Mad At Ya

Halal Kofta-Spiced Lamb, Smoked Bean Purée with Citrus-Pickled Shallots & Herbs & Pomegranate-Tamarind Hot Sauce with Cotija-Crusted Blue Corn Tortilla & Avocado. *V/Vg: Kofta-Spiced Jackfruit

How Do You Want It?

Truffle Duchess Potatoes, Au poivre Gravy, Meatloaf Wellington. *V/Vg

Thug Passion

Champagne-Caramel Pound Cake with Passionfruit Mascarpone, Candied Orange

Zest & Praline *V/VG

*V/VG= option suitable for both vegans & vegetarians

• Seating is limited, so secure your spot early.
• Attendees will receive the official menu for the evening before the day of service via email.
• Select your dinner seating time wisely. Guests who arrive for dinner seating that is not reflected on their ticket will not be allowed to dine until the time is reflected on their ticket.
• We accommodate dietary preferences, offering vegan and traditional options to suit all tastes.
• Accessibility: The building entrance includes steps. If you need assistance getting into the building, please reach out so that we can welcome you via a separate entrance.

We can accommodate major allergens such as tree nuts, shellfish, and gluten. We cannot accommodate all lesser-known allergens, such as specific food items other than what is noted. If you have a special food allergy, purchase a ticket at your discretion. If you have questions regarding the menu, please contact us at vinyltasting@gmail.com before purchasing a ticket.

Full refunds are available for cancellations made up to 48 hours in advance via email or Eventbrite. Refund requests made thereafter will be reviewed on a case-by-case basis.

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Owners: Chef Amber - @queen.kitc | Chef Jermond - @jermond.booze

Photo credit: Brad Ziegler

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