Local Event
Cost: $109/person. Tax and gratuity not included
Join us for a chef-curated dining experience, featuring world-class South American wines from VIK Winery, including the 100-point award-winning 2021 VIK Red Blend, perfectly paired with Fresh Branzino, Lamb Chops, Wagyu New York Strip and more.
Plus, enjoy a special price to take home the three-bottle collection from VIK Winery curated just for the event.
Thursday, April 24th at 7:00 PM
Hosted by
Fogo De Chao Denver
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