Local Event
Cost: $199
Join us as we celebrate the finest steaks on earth. From the rich, buttery marbling of Australian A5 Wagyu to the deep, nutty complexity of dry-aged perfection, every course tells a story of craftsmanship and tradition. We’ll savor the bold, fire-kissed flavors of Argentinian beef and Mexican Carne Asada alongside innovative preparations that push the boundaries of steak.
This is more than a meal—it’s a journey through the art of beef.