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Local Event Premier Host
Cost: Only $90.50 per person + grats & gst
Our first Vine & Dine evenings at Osteria Chef’s Table!
Calgary’s Osteria De Medici has been a fixture for authentic Italian cuisine for decades. Their long-time chef , Michele, took over the management of the north part of the restaurant in Kensington, keeping the tradition but incorporating his own twist to create Osteria Chef’s Table. The doors opened recently following minor renovations.
Michele is committed to quality and supporting local producers, and he frequents city markets, local growers and farmers, to source his ingredients.
Six authentic and delicious Italian dishes are carefully paired to complement the flavours of Michele’s menu!
Only $90.50 + grats & gst
To reserve your place please contact
Linda at 403 870 9802 linda@culinairemagazine.ca
Hosted by
Vine And Dine
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