Italy has more to offer than the leaning tower of Pisa! In this class, Chef will be showcasing two unique ways to prepare pasta.

The Timballo Pasta Tower is a Holiday Specialty. Layers of pasta, cheese, sauce and filling are molded together and baked in the oven. You are sure to impress your guests this holiday season- that is, if you can master the recipe!

Cartoccio Pasta in Parchment Paper is a surprisingly fragrant pouch. We will explore various versions of fillings and sauces that are simple to put together during the rush of holiday season!

Your experience begins with a pre-class social hour in Sala Del Vino. You'll be greeted with a complimentary pour of our featured wine. Our full wine list is available for purchase throughout the class.

This cooking class is $85/person. Class size is limited. Your experience includes Chef Antonio's pre-class social hour with wine and appetizers.

* A minimum of 10 students are needed for each class. Should we need to cancel a class, registrants will be rescheduled to a new date or can apply their registration fee to a future cooking class.

ABOUT COOKING CLASSES AT VILLA BELLEZZA: Get ready to experience the wine and food of Villa Bellezza in a whole new way! We invite you to join us on a culinary tour of Italy. Through a series of cooking classes, you will discover the food and wine of the region with Villa Bellezza Chef, Antonio Cecconi, as your guide and instructor.

Chef Antonio is excited to share his skill and expertise with you, a few of his mother's recipes, as well as his love for his homeland. This is your opportunity to eat your way across Italy!