Welcome to the 1st of our Tide to Table Dinner Series!

Join us at Tides Coastal Kitchen for a unique exclusive dining experience where you can enjoy a delicious meal sourced directly from the ocean paired with precision cocktails with each course. Don't miss out on this opportunity to savor the flavors. Reserve your spot today!

Tickets $60 per person (includes tax and gratuity)

Dinner will be served at a communal table, making the dining experience feel special, inclusive, and memorable.

Appetizer:
Truffle Marinated Lobster Salad with Charred Corn, Jicama, Baby Frisée, and Citrus Vinaigrette
Paired with: Charred Corn Sangrita Sipper
Espolon Reposado, Banhez Mezcal Joven, House Charred Corn, Bloody Mary Blend

Entrée:
Citrus and Lemongrass Marinated Shrimp with Asiago Grit Cake and Cajun Cream Sauce OR
Airline Chicken Breast marinated in Citrus and Ginger with Garlic Mash and Asparagus
Paired with: Lemongrass & Chimoy Sour
Lemongrass-infused Tequila Ocho Blanco, Calamansi, Chamoy, Agave

Dessert:
Warm Apple Cobbler with Salty Caramel Ice Cream
Paired with: Manzanita #3
Laird’s Old Apple Brandy, Patron Reposado, Burnt Agave, Walnut Bitters

Join us for a night of tantalizing flavors and expertly crafted cocktails. Perfect for food lovers and cocktail connoisseurs alike!