Harvest time is the most exciting time for wineries, full of enormous potential and great loss of sleep!

Amanda will be joined by Sam Long, CSW, WSET III, CMS I, CBS, Ohio Field Manager of Palm Bay International, and they will take you through select harvest techniques from around the globe.

We'll be focusing on Italy, California, and France with these wine offerings: Ferrari Trento Brut, Bertani Due Uve, and Bertani Valpolicella Ripasso of Italy; Trimbach Riesling, Trimbach Pinot Noir of Alsace, France; and finally, Saracina Soul of Mendocino, California.

Cheese and Charcuterie included

Meet your Wine Expert,
Amanda Tamburello!

Amanda has been a wine lover all her life and uses that passion to share stories, teach others, and develop communities with fun experiences.
Level 1 of Court of Master Sommeliers
Level 3 of Wine Spirit Educational Trust.
Studying for her Specialist of Wine Certification.
Judge at the Kentucky Commissioner's Cup and Cincinnati's International Wine Festival.