* Join us for the first-ever meeting of The Woodlands Supper Club*

Chef Jorden Dolan is hosting an intimate evening of seasonally inspired bites + beverages, featuring a variety of ingredients from local farms and markets ! This exclusive supper club will meet monthly, in unique locations around The Woodlands.

We will begin with a bubbly strolling reception with light hors d'oeuvres, followed by a seated six-course family-style dinner. Each course will prominently feature a seasonal ingredient from the local area, and there will be a wide variety of produce and proteins throughout the meal!

This is the beginning of something special, please join us

Sample Summer Menu

Housemade Fresh Ricotta + Heirloom Tomatoes / Atkinson Farms

Grilled Gulf Prawns + Smoked Gouda Grits / Barton Springs Mill

Charred Heirloom Carrots + Poblano Lime Crema / The Woodlands Farmers Market

Hot Honey Glazed + Grilled Pork Chops + Peach Compote / Yonder Way Farm

Chile Grilled Yellow Corn + Burnt Scallion Butter / Theiss Farms

Wild Texas Blueberry Cinnamon Shortcake / Moorhead's Farm

Beverage pairings are complimentary and will be served alongside the appropriate course throughout the evening.