Local Event
Cost: $70.00
BONA VITA OSTERIASummit, NJ
First Course
Tri Color Linguine with Shrimp and Provencal Sauce
Wine
Selvanova, Pallagrello 2004 “Campania”
Second Course
Wild Mushroom Ravioli with White Truffle Cream Sauce
Wine
Talenti, Sagiovese 1998 “Tuscany”
Third Course
Parparradelle with Wild Boar Ragu
Wine
Dosio-Barolo, Nebbiolo 2000 “Piedmont”
Dessert
Mascarpone Berry Parfait with Amaretto Cookie Crust
And Aged Balsamic Reduction
Wine
Moscato d’Asti, Culambre 2006
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