Get ready to raise a glass to the bold, sun-soaked flavors of Spain in this lively wine tasting adventure! We’ll swirl, sip, and savor our way through some of Spain’s most iconic wines, from silky reds to vibrant whites, uncovering the stories and traditions that make them so irresistible. Along the way, you’ll learn how these wines capture the heart of Spain’s regions, from Rioja’s earthy elegance to Garnacha’s juicy charm.

No siesta here—this class is all fiesta! Whether you’re a fan of flamenco or just love a good glass of vino, you’ll leave with a deeper appreciation for Spanish wine and a few new favorites to bring to your next tapas night. ¡Salud!

WINE MENU (tentative) Verdejo | Albariño | Bobal | Garnacha | Rioja | Ribera del Duero

PLEASE NOTE Wine & food menus are subject to change based on availability, inspiration, and whimsy!

WHO SHOULD ATTEND This is a survey course for beginners and enthusiasts alike. It assumes some exposure to wine but little or no formal wine knowledge. This program is appropriate for both consumers and professionals in all wine, food, hospitality and service industries.

WHAT YOU WILL LEARN Students will learn technical wine tasting, major Spanish wine grapes, and fundamentals of wine style. The emphasis is on providing an overview of Spanish wine and wine tasting, plus a deep understanding of pairing concepts.

REGISTRATION REQUIREMENTS Guests & students must be at least 21.

JONATHON ALSOP is founder & executive director of the Boston Wine School, author of The Wine Lover’s Devotional and In Vino Veritas, and a commentator for National Public Radio on WGBH | Boston Public Radio and Under The Radar.

He began writing about wine, food and travel in 1988 and emerged as a wine expert through his syndicated wine column. He has contributed numerous articles to the Associated Press, Frequent Flyer Magazine, La Vie Claire, Beverage Business Magazine, Mobil Travel Guides, Fodor’s Travel Guides, Boston Globe, and many others.

Jonathon founded the Boston Wine School in 2000 where he teaches wine and food classes in a dedicated 100% snob-free zone. His new book Wine Life: A Collection Of Verses will be published in 2025.

THE SPIRITED GOURMET | thespiritedgourmet.com | 448 Common Street, Belmont MA 02478