Spanish wines are suddenly everywhere, and with good reason: from the value-oriented gems to the rich and concentrated Tempranillo, centuries of winemaking have finally paid off in increased market share.  We’ll taste a host of white, rosado, and reds from this en fuego sector of the wine world, and talk history and food pairings along the way. 

Things to note:

• One-week cancellation policy

• Note this is a class, not a tasting: please keep chatter to a minimum

• We're within a block from both the Main Street Metra and the Main Street “EL” stops

• We usually taste seven wines in a class: please eat prior!