Local Event
Embark on a journey through the south of France as each course is carefully paired to highlight the unique flavors and characteristics of these celebrated wines.
What to Expect:
Four Artfully Crafted Courses: Each dish has been expertly prepared by our Culinary Director Chef Azeez Yusef to complement the elegance of Gerard Bertrand's wines. From delicate starters to a decadent dessert, each course showcases fresh ingredients and meticulous attention to detail.
Prepare for an evening of fine food, exceptional wine, and great company as we celebrate the artistry of Gerard Bertrand wines paired with a four-course culinary experience. This is an event for wine enthusiasts and food lovers alike—don't miss it!