Join us Thursday, May 15th from 6:00 - 8:00 pm and step into a world of beauty and flavor with this hands-on floral experience! You’ll be greeted with a delightful hors d’oeuvre featuring edible flowers, artisanal cheese, and our organic IL Fiorello olive oil before diving into the art of floral arranging.

Led by two of our floral fanatics, you’ll learn how to create stunning bouquets like a pro, explore the world of edible flowers, and craft a fragrant Bouquet Garni—a bundle of fresh herbs used to elevate any dish. Whether you're decorating your table or enhancing your cooking, this class is a feast for the senses. Join us for a blooming good time!

RSVP is required. Limited seating. Refunds will be made available for those needing to cancel up to 72 hours before the event.