Date: November 22nd, 2024
Location: COLTIVARE, 235 S. Cayuga Street, Ithaca, NY

Prepare for an unforgettable evening as the talented students from TC3’s renowned Farm to Bistro Programs present an exquisite eight-course wine pairing dinner that will take your taste buds on a journey through the best of the Finger Lakes!

Indulge in flavors that highlight our region’s bounty, meticulously crafted by rising stars from our Culinary Arts, Wine Marketing, Hospitality, and Farming programs. This is more than just dinner – it’s a celebration of local food, wine, and education, Join us at Coltivare, Tompkins Cortland's Downtown Ithaca culinary center.

Why Attend?

• Savor an eight-course menu paired with exceptional Finger Lakes wines
• Witness the future of food and wine through the hands of our talented students
• Support student scholarships and special program activities
• Immerse yourself in the vibrant farm-to-table culture Ithaca is famous for

Tickets are limited and this exclusive event will sell out fast! Reserve your spot by November 16th on Eventbrite to experience this culinary celebration.

Come taste what we teach and be part of an evening that supports the next generation of culinary and hospitality professionals. We can’t wait to wine and dine with you!