Local Event Premier Host
Cost: $75-$85
This event is outside. Join us for Annual Paella Night - Al Fresco. Dinner includes Appetizers, Paella and Dessert. Pitchers of Sangria and Beer, a full bar of our spirits, and wines will be available for purchase throughout the evening. Paella will be prepared Al Fresco while we all watch the magic happen starting at 6pm. When we lived in Spain in 1973 we fell in love with Spain’s beloved rice dish and enjoyed it throughout the country and the Mediterranean coast. We have been craving this dish so we decided to invite you all to join us! The Moors brought rice to Spain in the tenth century, and within a few hundred years, with the help of irrigation techniques introduced by the Romans, rice became a staple of the Spanish diet. The earliest iteration of paella was a humble peasant dish, cooked over an open fire to feed farmers and their field workers at lunch. It’s a dish meant for a crowd. The ritual of preparation is an event in itself, Paella is a labor of love to be served with friends. The dinner will be limited to 50 people. You may be seated with someone else at your table - please call me ahead if that is an issue. Tickets can be purchased online or at our tasting room. Posey has already RSVP'd so she will be there to visit with you all - She had such a great time in the past. Tickets can be picked up at Will Call when you arrive for the event.
Hosted by
Burnt Marshmallow Brewstillery/Rudbeckia Winery
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