Join Neal Warner, oyster enthusiast, to learn about the bivalve with the cult following.

Itinerary:

7:00pm Drink orders and Oyster Shucking Lesson

7:15pm Guided Oyster Tasting

7:30pm A Strange Bird server will take orders for dinner

7:45pm Dine with pals while enjoying an Oyster Presentation, including history, species, growing regions and culture, as well as practical tips for serving oysters at your next gathering.

8:30pm Questions and Conversation

Tickets include Oysters for the shucking lesson and tasting. Strange Bird and Shoyu Shop Cocktail and Dinner menus will be available.

Enter the regular Strange Bird entrance, let the host know you're here for the class, and we'll direct you next door!