Join Simms Steakhouse and experience the flavors of the Mediterranean and enjoy a 5 course menu created to pair with sommelier selected wines!

- First Course -

Bone Marrow
braised lamb, grilled pita, tzatziki

San Polo Rosso di Montalcino

- Second Course -

Tomato Salad
sourdough croutons, burrata, artichoke, champagne vinaigrette

Alexander Valley Vineyards Chardonnay

- Third Course -

Braised Tomato & Calamari
leek, fennel, grilled sourdough

Cherry Pie Pinot Noir

- Fourth Course -

Osso Bucco
saffron risotto, gremolata

Earthquake Cabernet Sauvignon

- Fifth Course -

Pistachio Panna Cotta

Romano Sambuca Liqueur

*Menu Subject to Change. No Refunds. Must be 21+ to attend this event. Gratuity and fees included in ticket price. Rideshare travel highly suggested due to limited parking. All sales final.