BEEFSTEAK is BACK. Rooted in steakhouse history in the food halls of New York, the Beefsteak was a primal, carnivorous, gastronomic adventure.

We’re carrying on the great tradition on Friday, September 13th with copious amounts of meat—chops, bone marrow, and more, along with abundant libations to match. Chef Charlie Palmer and longtime Beefsteak expert will preside as master of ceremonies for our fifth annual Beefsteak dinner. Proceeds will benefit the Culinary Institute of America. Come enjoy the indulgences of food, drink, and song over communal dining in celebration of the Beefsteak. Utensils available for the faint of heart.

WHEN: Friday, September 13th

SEATING BEGINS AT 6:30 PM, DINNER BEGINS PROMPTLY AT 7:00PM.

WHERE: Charlie Palmer Steak 101 Constitution Ave NW Washington, DC 2001

PRICE: $200 per person

MENU: Visit our website: charliepalmersteak.com/the-beefsteak

Must be 21+ to attend.

If you are attending with friends, please let us know guest names during check-out so we can seat you together. You may also email kgegnas@charliepalmer.com with a list of guests in your party.

Tickets non-refundable.