Celebrate with Raffles Boston’s exclusive Thankgiving To-Go meal, where timeless elegance meets the comfort of home. Designed for gatherings of 6-8, our culinary team crafts a sumptuous feast, featuring gourmet selections that capture the spirit of the season such as whole roasted turkey, Brioche stuffing, gravy, apple pie and more. Meticulously prepared, this complete dinner allows you to indulge in an elevated dining experience with loved ones, without the effort. Colletions of your meal will take place at Café Pastel, located on the ground floor of Raffles Boston, with various time slots available for your convenience. Simply savor, share, and create cherished memories—Raffles style.

MENU INCLUSIONS:

12 Pound Whole Roasted Turkey

2 Quarts Yukon Potato Puree

2 Quarts Brioche Stuffing

1 Quart Roasted Brussel Sprouts (VE) (V)

Half Pan Kabocha and Butternut Squash Gratin (VE) (V)

1 Quart Rosemary Turkey Gravy

1 Pint Cranberry Orange and Vanilla Compote (VE) (V)

2 Quarts Potato and Corn Chowder

1 Loaf House Made Sourdough Bread

1 Fresh Baked Honey Crisp Apple Pie

(V) - vegan (VE) - vegetarian