Feast on Spain's finest Paella provided by La Espanola, while sipping on Award-Winning Le Vigne wines of Paso Robles!

$25 per person entitles you to the meal, a glass of select wine and admittance to live classical guitar, performed in our Los Angeles Tasting Room by virtuoso, Gregg Goodhart.

Paella Mixta de Doña Juana

Ingredients: Bomba rice, Butifarra Catalana (pork and garlic sausage), Chorizo Bilbao (Spanish pork chorizo), Cantimpalitos (Spanish pork chorizo), Chicken, Pork loin, Calamari, Mussels, Shrimp, Green Beans, Green Peas, Alubias de Granja (Spanish Broad Beans), Fire Roasted Piquillo Peppers (for garnish), Spanish EVOO, Spanish Saffron, Spanish Paprika and Spices.

Tarta de Santiago (Imported almond cake from Spain)

Ingredients: Ground Almonds, sugar and eggs.

https://laespanolameats.com/frozen-items-pickup-only/santiago-almond-cake.html

There will also be a remarkable case sale on select wines during the event, and special market items for sale imported from Spain!