Local Event
Cost: 175
Come try one of Spain’s most well-known and favorite dishes. The dish takes its name from the wide, shallow traditional pan used to cook the dish on an open fire, paella being the word for a "frying pan" in the Valencian/Catalan language.
Menu may include:
Spanish Tapas Board - Iberico Ham and Veggies
Butter Lettuce Salad with Lemon Shallot Vinaigrette
Vegetable Paella
Paella Valencia
Warm Churros - Chocolate & Caramel Sauces
Our public classes include a combination of hands-on work and demonstration. Tickets include two complimentary drinks (wine, sparkling wine, craft beer or non-alcoholic beverages), complimentary valet or self-parking. A 20% service charge is included.