Join us for a family style dinner, starting with a reception on the beach while we roast oysters and pig on our beach fire pit.

We will be featuring 5 local oyster farms across the Cape, pairing everything with traditional Oktoberfest beers. Wine will also be offered as a substitute.

Passed Appetizers:

Hong Shao Rou Steam Buns, Pork Rillette Stuffed Apricots, Oyster “Po-boy”,

Grilled Marigold butter Oysters, Oysters Rockefeller

Welcome Cocktails: Radler and Hugo

Crudité of Farm Vegetables and pickles

Assorted House Made Breads. Butter. Sauces.

Raw Bar Featuring 5 oyster farms across the cape

Traditional garnitures

Beverage Pairing: Reissdorf Kolsch

Winter Chicories, Coppa, Fried Oysters, Truffled Pecorino, Sicilian Vinaigrette

Beverage Pairing: Paulaner Hefeweizen

Butter Clams

Braised smoked hocks, cider, shallots, focaccia

Beverage Pairing: Weihenstephaner Helles Lager

Suckling pig

Spaetzle, Sauerkraut, Jerusalem artichokes, Braised Greens

Beverage Pairing: Hacker Pschorr Oktoberfest

Wildflower Honey Roasted Apples

Parsnip Sabayon, Bacon Fat Crumble

Beverage Pairing: Warsteiner Dunkel