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1st Course – Jalapeño corn bread.

Paired with 2d Wave 4.7% German-Style Pilsner

2nd Course – Grilled shrimp skewers with avocado lime sauce.

Paired with 9.9% Juice Daddy Imperial Juicy NEIPA

3rd Course – Maine course: Flat top seared Ribeye/Ny strip steak, topped with fresh chimichurri sauce, and served alongside crispy roasted potatoes.

Paired with V 8% Imperial Juicy 5-hopped IPA

4th Course – Beer-battered fried Oreo’s with vanilla ice cream.

Paired with Good Night Moon 11% Imperial Chocolate Milk Porter