Local Event
Cost: $99
Maker's Mark Pairing 4-course dinner paired with Bourbon Cocktails.
BOURBON-CURED SALMON
Beetroot, Lime Sour Cream, Everything Bagel Spice
SPANISH OCTOPUS
Basque Pepper Ragout, Brown Butter Polenta, Raspberry Aigre-Doux
BARBARIE DUCK BREAST
Port Wine Shallots, Parsnip, Sauce à l'Orange
OLIVE OIL CAKE
Bourbon Vanilla Ice Cream, Extra Virgin Olive Oil, Basil