Local Event
Cost: $325
There is no bigger name in Italian wines than Gaja. Five generations of Gajas have been producing wines in Piedmont’s Langhe Hills since 1859. On June 12, you can enjoy the world-famous Piedmont wines that Wine Spectator calls “the finest Italian wines ever made.”
The Ristorante Bartolotta dal 1993 team is excited to host special guest Giovanni Gaja, a fifth-generation vintner, to share his family’s winemaking history and chat about the northwest Piedmont region.
Make plans now to join us at this exclusive dinner featuring a five-course menu prepared by Executive Chef Juan Urbieta and five wine pairings from Gaja.