Escape to the French countryside for an unforgettable evening at Barnard Griffin Winery, where fine wine and exquisite cuisine come together in perfect harmony. This exclusive four-course dinner, inspired by the rich flavors of France, is thoughtfully paired with our handcrafted wines, creating an experience that delights the senses.

Main Take Aways:

• Friday, April 18th, 6:30PM-8:30PM
• 878 Tulip Ln. Richland, WA 99352
• Four Course - Wine Paired Dinner
• Tickets: $80.00 General Public and $70.00 Wine Club Members
• Wine Club Members are encouraged to email events@barnardgriffin.com to receive your discount on tickets.

The Menu

Amuse-Bouche - Thyme & Gruyere Gougères

Second Course – White Asparagus with Beurre Blanc

Third Course – Coq Au Vin with a Potato Parsnip Mash

Fourth Course – Almond Gateau with Creme Anglaise

Limited seating available – reserve your place for this elegant evening of wine, food, and ambiance.

Details:

• Refunds will not be available after 04/11.

• Elements of the meal are subject to change without notice due to weather, supply issues, etc.
• All dietary restrictions must be coordinated with events@barnardgriffin.com – not all changes are able to be made, please request them in advance and we will let you know if we can accommodate, which we will endeavor to do to the best of our ability.