Local Event Premier Host
Cost: 4-Course Wine Dinner + Dessert $130/person (excludes tax & 18% gratuity)
Don't miss an exciting two-evening dinner series, featuring acclaimed wines from L'Aventure!
We are very excited to announce our first May dinner series, including an evening at our Del Mar location, Stratford Court Cafe! For our first of two dinner series this month, we're thrilled to share a fantastic line up of wines from cult winery, L’Aventure! Crowd-favorite, Olivier Tonnerre will join us for the evening to present these highly-allocated Paso Robles wines, born from a French philosophy. This dinner will feature 4 wine selections focused around L'Aventure's new releases of the 2021 vintage. We will also include a winery-only rose to round out the dinner. Each selection will showcase L’Aventure’s vineyard excellence and dedication to the winemaking process. Expect a wonderful evening of wine, food and insights from Olivier and Chef Erin. For details on the other dinner as part of this series, please visit our events page: HERE
Each selection will be paired with its own wine inspired dinner course, prepared by Chef Erin Sealy. Chef Erin specializes in pairing food with wine, with a slightly different approach than most. Prior to creating a menu, each wine is tasted and reviewed and then she creates a food pairing, highlighting the nuances of each wine. This concept creates a dinner and pairing experience with layers of complexity and unique creations which exemplify the enjoyment of each wine. With a passion for food and wine, Chef Erin delights attendees with a detailed account of the pairing concept and cooking techniques that create each course. Expect a fabulous evening of wine, food and educational insights! Seating is limited. Please see below for additional dinner details and a registration link.
Wine + Dinner Menu:
2023 L’Aventure Willow Creek District Estate Rose
Heirloom Tomato + Watermelon Salad on Baby Arugula with Blood Orange Aged Balsamic, Herbs de Provence Olive Oil, Fresh Basil + Macadamia Crumble and Lump Crab + Ricotta in Tarragon Aioli
2021 L’Aventure “Optimus” Willow Creek District Estate Red Blend
Pork Two Ways: Slow Roasted Sweet + Spicy Rubbed Pork Jowl and Spice Rubbed Slow Roasted Pork Belly with Sauteed Squash and Herbs de Provence Roasted Creamer Potatoes
2021 L’Aventure “Cote a Cote” Willow Creek District Estate Red Blend
Chef Erin’s Shi Shi Taco with Thyme Roasted Duck Confit, Duck Fat Sauteed Wild Mushrooms, Mayocoba Beans, Baby Arugula, Amaretto Cherry + Crema Drizzle, Crispy Potato Sticks and Pickled Blackberry.
2021 L’Aventure “Estate Cuvee” Willow Creek District Estate Red Blend
Balsamic + Herbs De Provence Glazed Lamb Loin Chop with Caramelized Eggplant + Parmesan Risotto Style Farro and Bacon Braised Brussels Sprouts
Classic Creme Brulee with Grand Marnier, Fresh Berries and Mint
4-Course Wine Dinner + Dessert $130/person (Excludes Tax & 18% Gratuity)
Hosted by
Wine Pairs Events & Catering
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