Local Event
Cost: $150
Join us 27 floors above the city for an evening with The Walls Vineyards. Reserve your seat for an unforgettable evening, curated by Chef Mark Vuckovich, pairing the robust and distinctive wines of Walla Walla with an exquisite five-course dinner.
6:30 PM: Reception
7:00 PM: Dinner
TICKETS: $150 per person 21 and over.