Join us on Thursday, September 26th at 6:30 pm for the Knob Creek Whiskey Dinner on the Rowes Wharf Sea Grille patio at Boston Harbor Hotel. This exclusive event features three meticulously crafted courses, each expertly paired with a selection of Knob Creek's finest bourbons.

Savor the unique flavors and aromas of Knob Creek bourbon as Executive Chef David Daniels and our culinary team present a menu designed to complement and enhance the whiskey experience. Whether you're a whiskey connoisseur or simply looking for a memorable night out, this dinner promises an evening of indulgence and delight.

Secure your seat for $165 per person and prepare to embark on a culinary journey that celebrates the rich heritage and craftsmanship of Knob Creek whiskey. Don't miss this opportunity to enjoy an unforgettable evening at the Boston Harbor Hotel!