Join us for our Inaugural Wine Dinner Featuring Orin Swift Wines!

Indulge in an evening of exquisite flavors at The Back Room Steakhouse. Savor a specially curated menu prepared by Chef Tommy paired with the renowned wines of Orin Swift. This in-person event promises a delightful culinary experience in a sophisticated setting.

Immerse yourself in the world of fine wines as you enjoy each carefully selected pairing. Whether you're a wine connoisseur or simply appreciate a good glass, this evening is sure to please your palate. Don't miss out on this exclusive event!

Wine dinner featuring the following Orin Swift wines

8 years in the desert zinfadel, Abstract Red Blend, Palermo Cabernet, Blank Stare Sauvignon Blanc, Penfold Port

Tuesday, March 18th, 7:00 P.M. To 10:00 P.M

· Bread Service featuring chopped olive & rosemary focaccia wedge with lemon parmesan oil paired with Eight years in the desert

· Gulf Shrimp & calico scallop ceviche, radicchio, pork belly, key lime foam, coconut and pickled onion cracker with cilantro & chili oil paired with Blank Stare

· Pomegranate & pear salad, sage bleu wedge baby spring lettuces ginger vinaigrette& sesame crisps paired with Abstract

· Roasted garlic & portabella bartered beef tenderloin with Chantrell mushroom & white bean cassoulet peppered baby carrots and celeriac puree with a red wine reduction sauce paired with Palermo Cabernet

· Dark chocolate torte warm berry compote compote and salted caramel cream paired with Penfold Port