Join us at the Tasting Room for an Illinois-made culinary experience! Enjoy perfectly paired wine, cheese, and bread tastings featuring artisan cheese from Prairie Fruits Farm & Creamery and freshly baked bread from Millstone Bakery. Cheesemaker, Lisa Little, and bread maker, Kent Maze, will share the stories behind their craft and the inspiration behind their delicious creations. August Hill’s Sharon Barthelemy will also share insights about the wines and the art of pairing them with these local delicacies. This is a tasting event you won’t want to miss!

Pairings: 

• Sourdough (Cranberry & Pecan) + Pecan Chèvre w/ Extra Brut & Cranberry Infusion
• Focaccia (Herbed) + Everything Bagel Chèvre w/ Norton & Trapolino
• Focaccia (Unseasoned) + Snow Fog w/ Chambourcin Reserve & Chardonel
• Italian + Feta + Fig Jam w/ Berlyn & Niagara
• Affogato (ice cream dessert)

Tickets are non-refundable. Attendees must be 21 or older.