Join us a Homegrown Supper - a 3 Course meal featuring seasonal food offerings sourced from local, regenerative, sustainable farming operations and cocktail pairings inspired by Bourbon Heritage Month in a beautiful setting on the Back Bay!

Menu & Featured Farms Posted Soon!

***If you are purchasing a ticket and would like to be seated by attendees who have purchased their tickets separately, please include their last name(s) in the notes or email us at bluepetespungo@gmail.com.

***If you have any allergy restrictions, please notify our staff prior to the event, as the menu is prix fixe.

Tickets are also available for sale in person at the restaurant.