Iris Eats is excited to host cooking classes with Katie Walter of Two Aprons Cookery. Just in time for the holidays, get inspired with appetizers that are guaranteed to impress! We'll make Gougeres (French cheese puffs), Pomegranate Mint Crostini, Roasted Feta Dip and Smoked Fish Endive Bites. After about 2-2 1/2 hours of cooking, we'll sit down together and eat all the food we prepared. Still and sparkling water is provided. Additional beverages (including beer and wine) are available for purchase.

FAQs

What's the refund policy?

Full refund up to one week before the class. Within one week of the class a refund is available if your space can be filled.

How can I contact the organizer with any questions?

Email Katie at twoapronscookery@gmail.com