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Local Event Premier Host
Cost: 5-Course Wine Dinner $95/person (excludes tax & 18% gratuity)
Don't miss an exceptional evening of wine and food, at our newest location!
We are very excited to announce our next wine dinner at our NEW Ocean Beach location, Ulivo Restaurant! For our December offering, we're very excited to announce a fantastic line up of wines perfect for the holidays! Chef Erin will present an eclectic variety of selections from various wine regions, including Paso Robles, Sonoma, Lodi and Santa Barbara. The common theme for these wines is that they are all perfect for the your holiday table and all things celebrating! Each wine will be paired with its own holiday themed dinner course. You won’t want to miss this latest winter menu. Chef Erin will also walk attendees through a dynamic conversation of wine, food, terroir and winery highlights. Expect a wonderful evening of wine, food, insights and holiday cheer!
Each selection will be paired with its own wine inspired dinner course, prepared by Chef Erin Sealy. Chef Erin specializes in pairing food with wine, with a slightly different approach than most. Prior to creating a menu, each wine is tasted and reviewed and then she creates a food pairing, highlighting the nuances of each wine. This concept creates a dinner and pairing experience with layers of complexity and unique creations which exemplify the enjoyment of each wine. With a passion for food and wine, Chef Erin delights attendees with a detailed account of the pairing concept and cooking techniques that create each course. Expect a fabulous evening of wine, food and educational insights! Seating is limited. Please see below for additional dinner details and a registration link.
Wine + Dinner Menu:
2022 Thibido Winery Paso Ono Vineyard "Second Date" Vermentino
Whipped Feta with Yuzu + Calamansi Filled Phyllo Cup topped with Lemon Confit and Crumbled Pistachio
2022 Lone Madrone Chen Vineyard Chenin Blanc
Caramelized Persimmon + Fresh Burrata Flat Bread with Basil Cream and Topped Mint Puree and Pomegranate
2021 Amor Fati Santa Maria Valley Murmur Vineyard Syrah
Aged Balsamic + Herbs de Provence Lollipop Lamb Chop in House Chimichurri served with Cream Cheese + Chive Mashed Red Potatoes and Garlic + White Wine Sauteed Haricot Vert
2021 Outerbound Alexander Valley Cabernet Sauvignon
Bacon Wrapped Pork Loin on Wilted Greens and Topped with Cherry-Thyme Pan Jus. Served with Wild Mushroom + Parmesan Risotto and Rosemary-Romano Roasted Butternut Squash
2022 Michael David Earthquake Lodi Zinfandel++
Chef Erin’s Dark Chocolate Soft Brittle with Espresso Bean, Dried Wild Blueberry, Mini Cookie Pieces, Toasted Cashew, Nutmeg, Black Pepper and Sea Salt
5-Course Wine Dinner $95/person (Excludes Tax & 18% Gratuity)
Hosted by
Wine Pairs Events & Catering
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