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Local Event
Cost: Admission for Two, $170.00 or Single Ticket $90.00
Whether you embrace a plant-based lifestyle or are simply exploring vegan cuisine, this class is your passport to plant-based indulgence! Join Chef Aarika for a culinary adventure showcasing an upscale, flavorful menu inspired by global cuisine, guaranteed to keep you warm and satisfied this winter season.
Menu:
– Gnocchi with “Mozzarella” Sauce and Sun-Dried Tomato Pesto
– Lentil Shepherd’s Pie
– Caramelized Onion Balsamic Risotto
– Banana Cream Pie
Cost:
Admission for Two, $170.00
Single Ticket $90.00
Hosted by
Katie Goldman
See other listings from this host