About this Class: It’s time to get your hands messy! In our hands-on format, you’ll be diving right in and making our dish with ingredients prepared by our Eataly kitchens. Our Scuola Chef will prepare a curated antipasto for you to taste in the class. You then get to enjoy your culinary creation straight out of the oven!

About this Dish: While thought to be a classic Italian dessert, Tiramisù only dates back to the 1960’s. Espresso-soaked ladyfingers are layered with sweet mascarpone cream and then dusted with cocoa powder. In this class, you’ll assemble the Tiramisù from prepared ingredients.

In this Hands-On Class You Will:

· Learn about the traditions and culture of Tiramisù

· Observe as our Scuola Chef teaches the group how to make Tiramisù

· Make your own Tiramisù by hand

· Enjoy something featuring Venchi chocolates and a wine pairing, as well as your own finished Tiramisù

Please Note:

· One ticket purchase is valid for one guest

· Seating is first-come, first-served

· Class duration is approximate and may vary by 10-15 minutes

· All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available.

· Classes are also suitable for children 8+ who are passionate about Italian cuisine. Must be accompanied by a supervising adult.

· Please notify us in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.

For any questions, please contact us at elv.guestrelations@eataly.com.