Join 260,000+ subscribers.
Sign up to be notified of wine, food & drink events online and in your neighborhood. It's free!
Local Event Premier Host
Cost: $98 (excluding tax and gratuity), for a total of $125 per person.
Please join us on Sunday, September 22nd at 11am for a delectable four-course brunch and libations. Enjoy delicious cuisine accompanied by Laura Van Duzer as she serenades you with a “Musical
Showcase” of songs of many years and genres. Laura, a multi-talented singer-songwriter, performer, pianist, and guitarist will be leading us today in all the fun. Laura holds the position of Music Director and Performing Arts Department Chair for the Academy of Holy Cross, in Maryland, and is the former Choral Director for Bishop Denis J. O’Connell High School in Arlington, Virginia. She has performed in many dinner theaters, plays, and musicals, and has also lead keyboard and vocals for the “The Chance Club Band.”
Hum and sing along with everyone’s favorite songs. Indulge in Chef Jacques’ delectable brunch menu, featuring a Maine Lobster Omelette, Filet Mignon Benedict, Garden Ratatouille, Raspberry Mousse Gateau, Mimosas, Bloody Mary’s, and more! End your weekend on a high note!
MUSICAL BRUNCH MENU
Assorted Brunch Libations: Crémant d’Alsace, Mimosas, Bloody Marys, Papa’s Pilsner
Corbeille de Pain (Bread Basket)
Assorted Breads and Chef Pascale’s House-Made Croissant, Local Butter
Appetizer
“Just Picked” Garden Gazpacho, Purple Basil
Entrée (Choice of One):
Creekstone Farms Natural Filet Mignon Benedict, Two Poached Organic Eggs, Roasted Potatoes, Chef’s Garden Ratatouille, Béarnaise Sauce
– 0r –
Maine Lobster 3 Organic Egg Omelette, Roasted Potatoes, Chef’s Garden Ratatouille, Lobster Crème Sauce
Dessert
Papa François’ Favorite Gateau de Framboise
Raspberry Mousse Cake
Julius Meinl Coffee and a selection of Harney & Sons Fine Teas
Event Price: $98 (excluding tax and gratuity), for a total of $125 per person.
Tickets are non-refundable. We are happy to adjust the menu to accommodate guests’ dietary restrictions. Should you have alternative requests, please email chezlauberge@aol.com or call 703-759-3800.
Hosted by
L'Auberge Chez François
See other listings from this host