Forman Vineyard Wine Dinner

Come join us for an evening of exquisite wines and paired dishes at Margeaux Supper Parlor, hosted by local wine expert Brandon Farrell. This event will feature 5 paired wine pours & 6 delicious courses, expertly selected by Brandon, who is a close friend of the esteemed winemaker, Ric Foreman himself.

Ric's passion for crafting timeless wines is unparalleled and he has made some of the most important wines ever from California. Join us to celebrate Ric's incredible legacy and enjoy his iconic wines in this premier dining experience.

1st course: 2022 Forman, Chardonnay, Napa Valley

Lobster

2nd course: 2022 Rossi Wallace, Grenache, Solano

Salad

3rd course: 2014 Forman, Cabernet Sauvignon, Napa Valley

Iberico Pork

4th course: 2015 Forman, Cabernet Sauvignon, Napa Valley

Lamb

5th course: 2019 Forman, Cabernet Sauvignon, Napa Valley

Beef

6th course

Petit Fours

Brandon Farrell is the wine director for Margeaux Supper Parlor, owner of F&F Wines, and Beverage Director of the Eastern Yacht Club.

If you have any allergies or dietary restrictions, please email Contact@MargeauxBoston.com to coordinate. We will do our best to accommodate.

Ticket price includes all food, beverage, tax, and gratuity.