Flowers & Spice Winemaker's Dinner

Come join us for a delightful evening at Blue Mermaid for our Flowers & Spice Winemaker's Dinner! Indulge in a 5 course curated menu by Executive Chef Amod Singh paired with exquisite wines from Flowers Vineyards & Winery. This in-person event promises a night of fantastic flavors and great company. Don't miss out on this unique dining experience!

Join us for a welcome cocktail toast in the Blue Mermaid at 5:30pm, followed by dinner in our private dining room, featuring 20 foot high ceilings with exposed brick and redwood beams making for an unforgettable evening.

TUNA AND KALE

caviar, avocado crème, chili relish and goat cheese dust

Chandon Brut

FLAVOR BOMB

wheat orbs, spiced potato and sprouts salad,

tamarind gel, lentil and rice puffs, peach chutney

2023 Flowers Sonoma Coast Rosé

SEARED MASALA SCALLOP

lemon rice, charred tomato salsa, broccoli and citrus air

2023 Flowers Sonoma Coast Chardonnay

PAN ROASTED BRANZINO

fennel puree, tandoori carrots, cilantro and meyer lemon

2022 Flowers Sonoma Coast Pinot Noir

CHARRED ONION CRUSTED ANGUS FILET

truffle mash, wild mushroom duxelle, spinach and garlic melt, veal jus

2022 Faust Napa Valley Cabernet Sauvignon

CHOCOLATE CREMAUX

passion fruit sorbet, choco pearls, graham crumbs,

spiced orange reduction.

Chaitini, kahlua cream and cardamom dust