Join us for the opening wine lunch of the season. We will be featuring the wines from Far Niente with guest speaker Marc Plummer. Soraya Ennis will be with us also to represent the portfolio.

Pan-Seared Scallops, Beet & Saffron Infused Tsar Nicoulai Roe

Far Niente Chardonnay

Sweet Potato Gnocchi, Fra'Mani Guanciale

En Route Pinot Noir

Rogue Creamery Smoked Blue Cheese Mousse

Bella Union Cabernet Sauvignon

Beef Wellington, King Oyster Mushroom

Far Niente Cabernet Sauvignon

Whipped Brie, Vanilla Bean & Blackberry Compote

Dolce

Priced at $125 per person inclusive of gratuity and sales tax.